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Saudi Journal of Kidney Diseases and Transplantation
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ORIGINAL ARTICLE Table of Contents   
Year : 2016  |  Volume : 27  |  Issue : 1  |  Page : 81-87
The relationship between malnutrition subgroups and volume parameters in pre-dialysis patients


1 Department of Nephrology, Kartal Kosuyolu High Speciality Training and Research Hospital, Istanbul, Turkey
2 Department of Nephrology, Celal Bayar University, Faculty of Medicine, Manisa, Turkey
3 Department of Nephrology, Antalya Education and Research Hospital, Ministry of Health, Antalya, Turkey
4 Department of Biochemistry and Clinical Biochemistry, Celal Bayar University, Faculty of Medicine, Manisa, Turkey
5 Department of Cardiology, Celal Bayar University, Faculty of Medicine, Manisa, Turkey

Correspondence Address:
Dilek Aslan Kutsal
Department of Nephrology, Kartal Kosuyolu High Speciality Training and Research Hospital, Istanbul
Turkey
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DOI: 10.4103/1319-2442.174082

PMID: 26787571

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There are two types of malnutrition in patients with chronic renal failure (CRF); type 1 and type 2. The aim of this study was to investigate the relationship between malnutrition and inflammation and also the relationship between malnutrition and volume status. Ninety-four pre-dialysis CRF patients were included in the study. Nutritional status of the patients was calculated using the subjective global assessment. Scores of 1-5 were given according to the severity of the symptoms and physical examination findings. Serum inflammation markers [high-sensitive C-reactive protein (hs-CRP), interleukin-1β, interleukin-6 and tumor necrosis factor-alfa] and nutrition parameters (albumin, pre-albumin, transferrin, fetuin-A, insulin like growth factor-1 and insulin-like growth factor-binding protein-3)] were measured in all the patients. Serum N-terminal pro-brain natriuretic peptide levels and echocardiography were performed to evaluate the volume status of the patients. The mean age of the patients was 59.6 ± 13.3 years, the mean malnutrition score was 17.2 ± 6.01, the mean and the median of hs-CRP levels were 18.5 ± 40.7 and 5.6 mg/L, respectively, the mean albumin level was 3.46 ± 0.48 and the mean creatinine clearance was 23.7 ± 13.5 mL/min. A positive correlation between malnutrition scores with inflammation and volume parameters was found in the bivariate and multivariate analysis. In the multiple regression analysis, volume parameters proved to be the most important factors influencing malnutrition scores. Thus, the elimination of volume excess would ameliorate both inflammation and malnutrition. This hypothesis needs to be supported or proved with prospective studies.


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